Coq au Vin – 9×13 – Serves 8-10

$100

Ingredients: Chicken thigh, Red wine, Chicken stock (chicken, water, carrot, celery, peppercorn, thyme, bay leaf), Celery, Onion, Carrot, Garlic, Mushroom (sulphites), Pearl onion, Bacon (pork, water, corn meal, salt, sugar, sodium phosphate, sodium ascorbate, sodium bicarbonate, sodium nitrate, polysorbate 80, spice), Butter (milk),
Cornstarch, Pepper, Rosemary, Thyme, Bay leaf, Salt

Our facility processes peanuts, tree nuts, wheat, soy, mustard, sesame, eggs, dairy, sulphites & seafood.