Chicken Tinga Dinner w/ Red Rice – 550g
Ingredients: Chicken tinga (chicken, tomatoes, onions, tomato paste ſtomatoes, salt, citric acid), chipotle peppers, canola oil, salt, garlic, thyme), Red rice (water, rice, canned whole tomatoes, guajillo chili, tomato paste, onions garlic), Black bean puree (water, black beans, onion, garlic, cilantro, serrano peppers, epazote spices [sulphites], salt), Cilantro.
May contain peanuts, tree nuts, wheat, soy, sesame, mustard, eggs, milk, fish, crustacean shellfish.
Oven: Preheat oven to 375F. Bake for 15-20 mins or until product reaches internal temp of 165F. Do not exceed 400F. Microwave: Pierce film. Microwave for 3-4 minutes. Remove cover with caution and avoid escaping steam. Stir product. Microwave further for 1 minute.
Once opened, consume within 2 days.