Kitchen Hack: Foods to Never Keep in the Fridge
Knowing what to store and where to store isn’t as obvious as you think. Some food items seem like they’d…
November 9, 2020
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Toronto’s Best Cinnamon Raisin Rice Pudding: Here’s W...
Talk about the ultimate comfort food dessert! Creamy, soft rice pudding enveloped in vanilla with a hint of cinnamon…loaded with…
There’s a reason why ‘Chicken Soup for the Soul’ is not just a saying. Holding a warm bowl of soup…
If you’re looking for a go-to Canadian dessert, it doesn’t get more classic than BUTTER TARTS! We asked you to…
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Big Up Your Salad Bowl for Summer
A few seasonal extras to take your bowl from regular lunchtime chow to wow. Here’s how to BIG UP YOUR…
A shrub — believed to be derived from the Arabic word “sharāb,” which means “to drink” — is actually a…
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Hannah Nastamagos
Hannah is SHM's resident Ghost Writer, Part Social Media Manager, Photographer and Online Order Desk aficionado! When she's not getting back to you on the Customer Service Desk, email or Facebook DM you'll find her cooki... read more
Stephanie Dickison
A journalist with over 20 years experience, specializing in restaurants, chefs, food and drink. In addition to daily articles and features, profiling top chefs and interviewing celebs, as editor and feature writer for ... read more
Angie Smith
Mom of two and fun-loving Social Media Expert. You'll find her on our IG page writing captivating captions, covering the latest on our Stories and behind the scenes with the Summerhill crew. Follow her on IG @Angie_T_Smi... read more
Jane Rodmell
Jane was co-founder and President of All The Best Fine Foods, a Toronto gourmet food landmark, from 1984 to 2016. Jane continues to be fascinated by the world of food over decades as a food writer, recipe developer, ... read more